Vegan Peanut Butter Blondies
1/3 c Earth Balance Soy Butter *
1/3 c Applesauce
3/4 c Peanut Butter
2-1/4 c Sugar
6 T Ener-G Egg Replacer *
3/4 c Soy Milk
1 T Vanilla Extract
1-1/2 c All purpose flour (sifted)
1-1/2 t baking powder
3/4 t salt
1-1/2 c Guittard semi-sweet chocolate chips
3/4 c chopped peanuts (optional)
Preheat oven to 350°. Prepare a 15-in x 10-in x 1-in pan by either lining with parchment paper or spray with Pam.
In a large bowl, cream first four ingredients together until light & fluffy. Beat in Ener-G egg replacer, Soy milk & vanilla. Combine the flour, baking powder & salt; beat into creamed mixture just until blended. Stir in chocolate chips & peanuts.
Spread in baking pan. Bake at 350 degrees for 30 minutes or until golden brown.
Yield: 36 servings
*These items can also be purchased at your local health food stores
I hope you all enjoy!
DanicaA
I hope you all enjoy!
DanicaA
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